OUR HISTORY

 

Concourse Concessions LLC began in 2003 as the sister company of Paracom Inc.,
the DBE partner of the public payphone and phone card
contract at Sea-Tac Airport with US West in 1998.

In 2004, we were awarded three (3) food and beverage contracts at Sea-Tac International Airport in DBE agreement with HMS Host and SRA (Seattle Restaurant Associates), and began operations with Tully's Coffee (2004), La Pisa Café (2004), and Waji's (2006).

 

In 2010, due to Tully's corporate restructuring, Tully's Coffee was rebranded with California-based Coffee Bean & Tea Leaf.

In 2018, Caffe D'arté was selected among a strong field as the new coffee concept for renovated North Satellite opening in 2019.

In 2019, Coffee Bean & Tea Leaf closed.

In 2020, Waji's was rebranded has Hachi-ko on Concourse C, offering the same great service and Asian-inspired cuisine.

CORPORATE TEAM

 

David Fukuhara

Managing Director

Dorina Yee

Vice-President & CFO

G. Page Tanagi

Development, Marketing & Design

Arick Davis

IT & Network Systems

Lisa D'Amato

Accounting & Government Relations

Julie Reynolds

Human Resources & Office Administration

Emilie Antiporda

Finance Operations Analyst

Spencer Uno

Human Resources, Quality Control & Training

Additional valuable management support for Hachi-ko and La Pisa Café provided by Northwest Concessions LLC.

SEA-TAC OPERATIONS

 

Kirsten Fukuhara

Manager - Sea-Tac Administration

Gervhen Alayon

Manager - Sea-Tac Operations

Jhona Eugenio

Manager - Food & Prep Operations

 

Sam Yee

Head Lead - La Pisa Café

Takara Smith

Head Lead - La Pisa Café

Maureen Melendez

Head Lead - Caffé D'arte

Melissa Deal

Head Lead - Caffé D'arte

John Patrick Tayao

Head Lead - Hachi-ko

Ana Lakey

Head Lead - Hachi-ko

22518 Marine View Drive S.

Des Moines, WA  98198

Tel:       (206) 824.6300

Fax:      (206) 249.4200

Email:  info@concourse-usa.com

© 2020 Concourse Concessions LLC

Select Photos Courtesy of the Port of Seattle

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